MAHA report on children’s health highlights harms of ultraprocessed foods – a food scientist explains the research
Eight students receive scholarships for excellence in sports science endowed in memory of Markvan Bellamy Brooks
College of Agriculture, Forestry and Life Sciences honors students, faculty and staff during annual awards
‘It’s not just boxes.’ CAFLS legacy Kirkley Fallaw brings childhood vision of packaging science to life through classwork, co-op and early-career experiences
Creative Inquiry program recognizes faculty, graduate student for mentoring undergraduate researchers
