Department of Plant and Environmental Sciences Archives | Page 2 of 6 | Clemson News

Clemson Pee Dee REC announces Field Day

Gilbert Miller, Clemson Extension vegetable specialist, talks about Solar Shrink mulch film during the 2023 Watermelon Field Day.

Cool spring temperatures slow watermelon crop, increase Fusarium infections

Clemson graduate student Zachary Jones and Clemson molecular breeder Sachin Rustgi are studying to develop less-immunogenic wheat varieties.

Clemson researchers work to develop less-immunogenic wheat varieties for gluten-sensitive consumers

Downy mildew detected in South Carolina

Joseph Roberts, turfgrass pathologist and Clemson Extension nematology specialist, talks about turfgrass research conducted at the Pee Dee REC.

Clemson Turfgrass Field Day highlights diseases, insects, weeds and other pests

A collage of student pictures - in order by row (left to right): Carleigh Coffin, Gabe Cutter, Arabella Hunter, Anna Logan McClendon, Amanda Murray, Jacob Russell Seiter, Grant Wilkins, Ronnie Clevenstine and Chelse VanAtter.

Nine Clemson students and alumnae awarded graduate research fellowships

Photo of Tillman Hall in spring 2023

Clemson University recognizes its newly tenured and promoted faculty for 2023

Dil Thavarajah

Thavarajah receives Clemson’s 2023 Godley-Snell Award

In the foreground, a woman wearing a straw hat kneels before a female student who is gardening at the edge of a planting bed. They are working in a wooded area.

To help save the world, Mary Featherstone finds new ways to make it more beautiful

Undergraduate research recognized at Focus on Creative Inquiry poster forum

Vidya Suseela

Clemson scientist draws NSF CAREER award for soil research

Musser Fruit Research Center peach trees in bloom.

Clemson researchers help provide easier access to specialty crop big data

Clemson awarded USDA grant to study saline-water irrigation to grow salt-tolerant crops

The peach industry is a major contributor to the South Carolina economy.

Clemson peach experts share peach research knowledge

Clemson study finds fall-winter cover crops help soybeans grow in southeastern clayey soils

Peanuts

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High costs, low price in cotton may raise S.C. peanut acres

About 200 South Carolina cotton growers gather for the meeting in Santee, South Carolina.

Cotton growers looking at high supply, low demand

Clemson experts report peanut production up in South Carolina.

Clemson announces S.C. Peanut Growers Meeting

Cotton

Clemson announces 2023 state cotton meeting

Peanuts

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Clemson unites with FFAR to tackle peanut allergies

Black-grass

Study finds link between evolution and herbicide resistance

Attendees to the 2022 Clemson Corn and Soybean Growers' Meeting learned how Agri Spray Drones are being used in agriculture research.

Clemson Extension specialists share tips for growing corn and soybeans

Check firewood for insects before bringing in a house.

Don’t bring uninvited holiday guests inside with Christmas trees or firewood

Clemson horticulture student finds internship inspiration in Monet’s garden

A group of three female high school scholars from Germany studying in the Clemson research Sachin Rustgi's lab.

Clemson and S.C. Governor’s School collaborate to help save the future of agriculture

Eleven faculty members standing in front of a tree posing with their award for excellence in teaching, research and enhancing the Clemson Experience.

Faculty members honored for excellence in teaching, research and enhancing the Clemson Experience

A team of Clemson researchers, led by Rongzhong Ye and Sruthi Narayanan discuss the field design for growing cover crops to improve soil-plant interactions, reduce resource inputs, improve cropping system productivity and more.

Clemson University researchers look to the past for answers to the present

Clemson Agronomic and Vegetable Field Day highlights latest research/technology

Close up of crimson clover.

Clemson-led research finds cover crop types alter soil organic carbon content, composition

During the 2022 Clemson Field Day, South Carolina peanut growers saw how new varieties grew and stacked up compared to current standards.

Clemson Extension provides peanut particulars to help growers profit

Fall Plant sales

South Carolina Botanical Garden Fall Plant Sales are Sept. 23-24

A team of researchers led by Clemson professor Dil Thavarajah is studying to develop organic pulse cultivars suitable for the Southern climate, especially South Carolina and North Carolina organic production systems.

Clemson webinar series promotes ‘Going Organic’ when breeding pulse crops

John Mueller demonstrates nematode infection on corn plant roots.

Nematode discussion highlights 2022 Clemson Corn Field Day

Sruthi Narayanan in her Clemson lab.

Clemson professor uses award proceeds to encourage young girls in India

A wide campus view of the library with fountains in the reflection pool spraying in the foreground.

Clemson University recognizes its newly tenured and promoted faculty

Gilbert Miller, Clemson Extension vegetable specialist and field day coordinator, talks about how the Clemson Extension statewide weather monitoring network will benefit South Carolina growers.

Clemson experts predict watermelon production about to get more expensive