College of Agriculture, Forestry and Life Sciences Three CAFLS Ambassadors reflect on the Clemson experience byDonna BowenDecember 17, 2025
College of Agriculture, Forestry and Life Sciences Clemson graduate student pioneers nanotechnology-based therapy for heart disease byDenise AttawayDecember 10, 2025
College of Agriculture, Forestry and Life Sciences Scientists make breakthrough in cholesterol research to combat heart disease byDenise AttawayDecember 1, 2025
Office of the Provost Clemson sports science institute presents week-long showcase for RECESS Symposium October 22, 2025
College of Agriculture, Forestry and Life Sciences College of Agriculture, Forestry and Life Sciences adds new faculty byClemson NewsAugust 28, 2025
College of Agriculture, Forestry and Life Sciences CAFLS Faculty Recognized with Tenure and Promotion byClemson NewsAugust 22, 2025
College of Agriculture, Forestry and Life Sciences Jeganathan named chair of Clemson Department of Food, Nutrition and Packaging Sciences byDenise AttawayAugust 15, 2025
College of Agriculture, Forestry and Life Sciences Clemson’s Sustainable Packaging Innovation Lab Awards $2.5 million to drive export-ready packaging innovations byJonathan VeitAugust 4, 2025
College of Agriculture, Forestry and Life Sciences MAHA report on children’s health highlights harms of ultraprocessed foods – a food scientist explains the research May 27, 2025
College of Agriculture, Forestry and Life Sciences Clemson University finds natural way to raise chickens without antibiotics byDenise AttawayMay 9, 2025
College of Engineering, Computing and Applied Sciences Eight students receive scholarships for excellence in sports science endowed in memory of Markvan Bellamy Brooks byClemson NewsMay 7, 2025
