College of Agriculture, Forestry and Life Sciences South Carolina Agriculture Technology and Business Forum coming to West Columbia byDenise AttawayMarch 5, 2024
College of Agriculture, Forestry and Life Sciences Keinath named APS Fellow byDenise AttawayAugust 25, 2023
College of Agriculture, Forestry and Life Sciences Cool spring temperatures slow watermelon crop, increase Fusarium infections byDenise AttawayJuly 19, 2023
College of Agriculture, Forestry and Life Sciences Downy mildew detected in South Carolina byDenise AttawayMay 18, 2023
College of Agriculture, Forestry and Life Sciences Clemson researcher studies climate-resilient rice production byDenise AttawayMay 10, 2023
College of Agriculture, Forestry and Life Sciences Clemson awarded USDA grant to study saline-water irrigation to grow salt-tolerant crops byDenise AttawayMarch 20, 2023
College of Agriculture, Forestry and Life Sciences Clemson Extension announces cool-season forages field days byDenise AttawayFebruary 20, 2023
Public Service and Agriculture Clemson Extension specialists share tips for growing corn and soybeans byDenise AttawayJanuary 9, 2023
College of Agriculture, Forestry and Life Sciences Clemson researchers work to improve organic sweet potato production in S.C. byDenise AttawayDecember 19, 2022
College of Agriculture, Forestry and Life Sciences Wechter takes charge of Clemson research facility in ‘proving ground for plant disease’ bySteven BradleyOctober 28, 2022
Public Service and Agriculture Clemson Agronomic and Vegetable Field Day highlights latest research/technology byDenise AttawayOctober 10, 2022
Public Service and Agriculture Clemson experts predict watermelon production about to get more expensive byDenise AttawayAugust 1, 2022