College of Agriculture, Forestry and Life Sciences Turning farm waste into a greener future byDenise AttawaySeptember 8, 2025
College of Agriculture, Forestry and Life Sciences Vegetable research showcased at Clemson’s Costal REC June 11 byDenise AttawayJune 3, 2025
College of Agriculture, Forestry and Life Sciences College of Agriculture, Forestry and Life Sciences honors students, faculty and staff during annual awards byClemson NewsApril 15, 2025
College of Agriculture, Forestry and Life Sciences Clemson aims to ease organic transition for South Carolina farmers through USDA agreement byDenise AttawayOctober 24, 2024
College of Agriculture, Forestry and Life Sciences Clemson Extension TEACH Center opens at Citadel Mall byDenise AttawaySeptember 18, 2024
College of Agriculture, Forestry and Life Sciences Learn the basics of organic certification byDenise AttawayJuly 17, 2024
College of Agriculture, Forestry and Life Sciences South Carolina Agriculture Technology and Business Forum coming to West Columbia byDenise AttawayMarch 5, 2024
College of Agriculture, Forestry and Life Sciences Keinath named APS Fellow byDenise AttawayAugust 25, 2023
College of Agriculture, Forestry and Life Sciences Cool spring temperatures slow watermelon crop, increase Fusarium infections byDenise AttawayJuly 19, 2023
College of Agriculture, Forestry and Life Sciences Downy mildew detected in South Carolina byDenise AttawayMay 18, 2023
College of Agriculture, Forestry and Life Sciences Clemson researcher studies climate-resilient rice production byDenise AttawayMay 10, 2023
College of Agriculture, Forestry and Life Sciences Clemson awarded USDA grant to study saline-water irrigation to grow salt-tolerant crops byDenise AttawayMarch 20, 2023