Sustainability Archives | Page 4 of 4 | Clemson News

Apparao Rao, the R.A. Bowen professor of physics, speaks with two research team members at the Clemson Nanomaterials Institute.

ATLIS Motor Vehicles and Clemson University Announce Partnership to Advance Development of Electric Vehicle Batteries

A prescribed fire burns near research tower.

Clemson using coastal research tower to study carbon and water cycling in pine forests

Elementary students learn about marine life during a "Something Very Fishy" science exhibit with live tanks.

‘Something Very Fishy’ takes new approach to deliver marine conservation awareness message

Clemson assistant professor Sruthi Narayanan and graduate student Zolian Zoong Lwe study how heat stress affects peanuts as they work to develop heat-tolerant peanut varieties.

Clemson researchers discover biomarkers needed to help peanuts beat the heat

David Beasley, Executive Director, World Food Programme

David Beasley to keynote virtual Sonoco FRESH Food, Packaging & Sustainability Summit

Department of Energy selects Battelle Savannah River Alliance for $3.8 billion contract to manage Savannah River National Laboratory with Clemson University

Department of Energy selects Battelle Savannah River Alliance for $3.8 billion contract to manage Savannah River National Laboratory with Clemson University

Metal building in warm sunlight.

Siemens Energy teams up with Duke Energy, Clemson University to study hydrogen use

Chemistry student’s article is named one of 2020’s best by prestigious journal

Black cows standing in grass.

Clemson researchers study robotics to promote better forages, soil management

Clemson to host free international webinar on functional energy materials Nov. 18-19

Clemson builds advanced composites reputation with new research center

Wildflowers in Colorado

Researcher travels world to measure how climate change is altering the color of flowers

This map shows how various precipitation regions — also called regimes— are distributed throughout the world, according to new research involving Clemson University’s Ashok Mishra. Areas in dark orange are most vulnerable to extremes in wet and dry seasons, a trend expected to become more intense as the climate changes, researchers found. You can learn more here: https://www.nature.com/articles/s41467-020-16757-w

Climate change will cause more extreme wet and dry seasons, researchers find

A man in a suit stands outside with a stop light behind him.

‘Ghost’ vehicle research shows energy savings in self-driving cars

Sonoco FRESH to hold first Food, Packaging & Sustainability Summit

S.C. Army National Guard truck drives through flood conditions.

Rising tide: Clemson scientists seek solutions to state’s mounting nuisance floods