Sandhill Research and Education Center Archives | Clemson News

Clemson experts report peanut production up in South Carolina.

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Clemson announces S.C. Peanut Growers Meeting

Cotton

Clemson announces 2023 state cotton meeting

Thanksgiving Food Safety

Don’t invite salmonella or other bacteria to holiday meals

Clemson Extension offering farmers insight in uncertain times at Ag Outlook Conference

A team of Clemson researchers, led by Rongzhong Ye and Sruthi Narayanan discuss the field design for growing cover crops to improve soil-plant interactions, reduce resource inputs, improve cropping system productivity and more.

Clemson University researchers look to the past for answers to the present

During the 2022 Clemson Field Day, South Carolina peanut growers saw how new varieties grew and stacked up compared to current standards.

Clemson Extension provides peanut particulars to help growers profit

Clemson specialists report peanut production up in South Carolina.

Clemson announces 2022 Peanut Field Day

Gilbert Miller, Clemson Extension vegetable specialist and field day coordinator, talks about how the Clemson Extension statewide weather monitoring network will benefit South Carolina growers.

Clemson experts predict watermelon production about to get more expensive

Clemson experts report peanut production up in South Carolina.

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Peanut production up in South Carolina

Cotton futures are at a 10-year-high and a Clemson Extension economist says growers should look at pricing some of their 2022 production and locking in input costs now if they can.

South Carolina cotton farmers prepare for high costs and a volatile market

Photo of crops growing at Simpson REC

<img width="1600" height="918" alt="Photo of crops growing at Simpson REC" decoding="async" loading="lazy" data-srcset="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg 1600w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-300x172.jpg 300w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1024x588.jpg 1024w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-768x441.jpg 768w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1536x881.jpg 1536w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-938x538.jpg 938w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1130x648.jpg 1130w" data-src="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg" data-sizes="(max-width: 1600px) 100vw, 1600px" class="attachment-Medium size-Medium wp-post-image lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="1600" height="918" src="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg" class="attachment-Medium size-Medium wp-post-image" alt="Photo of crops growing at Simpson REC" decoding="async" loading="lazy" srcset="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg 1600w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-300x172.jpg 300w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1024x588.jpg 1024w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-768x441.jpg 768w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1536x881.jpg 1536w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-938x538.jpg 938w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1130x648.jpg 1130w" sizes="(max-width: 1600px) 100vw, 1600px" />

Corn and soybean farmers get advice to use for 2022 crops

The 2022 South Carolina Cotton Growers Meeting is slated for Jan. 25 in Santee, South Carolina.

Clemson announces state cotton meeting

The 2021 Peanut, Horticulture and Agronomic Crop Field Day at Clemson University Edisto Research and Education Center in Blackville, South Carolina has been cancelled.

Clemson develops peanut loan rate calculator

Teachers participating in Clemson's SOCIAL Studies Academy will learn how drones and other technologies are common tools used in today's agriculture.

Middle school teachers to learn about today’s agriculture during Clemson’s SOCIAL Studies Academy

Clemson University researcher Rick Boyles is working to determine how to develop new wheat lines that withstand environmental changes and produce under tough conditions.

Clemson researcher developing new line of wheat to withstand Southeast growing conditions

An employee of Barrier Island Oyster Company lifts a cage of oysters to check their size.

Clemson researchers and others meet to discuss S.C. mariculture industry

soybeans

South Carolina corn and soybean acreage could increase if prices remain high

Photo of crops growing at Simpson REC

<img width="1600" height="918" alt="Photo of crops growing at Simpson REC" decoding="async" loading="lazy" data-srcset="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg 1600w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-300x172.jpg 300w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1024x588.jpg 1024w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-768x441.jpg 768w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1536x881.jpg 1536w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-938x538.jpg 938w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1130x648.jpg 1130w" data-src="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg" data-sizes="(max-width: 1600px) 100vw, 1600px" class="attachment-Medium size-Medium wp-post-image lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="1600" height="918" src="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg" class="attachment-Medium size-Medium wp-post-image" alt="Photo of crops growing at Simpson REC" decoding="async" loading="lazy" srcset="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg 1600w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-300x172.jpg 300w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1024x588.jpg 1024w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-768x441.jpg 768w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1536x881.jpg 1536w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-938x538.jpg 938w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1130x648.jpg 1130w" sizes="(max-width: 1600px) 100vw, 1600px" />

Clemson Ag Outlook Conference offers farmers advice on how to deal with 2020’s black swan

Photo of crops growing at Simpson REC

<img width="1600" height="918" alt="Photo of crops growing at Simpson REC" decoding="async" loading="lazy" data-srcset="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg 1600w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-300x172.jpg 300w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1024x588.jpg 1024w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-768x441.jpg 768w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1536x881.jpg 1536w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-938x538.jpg 938w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1130x648.jpg 1130w" data-src="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg" data-sizes="(max-width: 1600px) 100vw, 1600px" class="attachment-Medium size-Medium wp-post-image lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img width="1600" height="918" src="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg" class="attachment-Medium size-Medium wp-post-image" alt="Photo of crops growing at Simpson REC" decoding="async" loading="lazy" srcset="https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum.jpg 1600w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-300x172.jpg 300w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1024x588.jpg 1024w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-768x441.jpg 768w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1536x881.jpg 1536w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-938x538.jpg 938w, https://news.clemson.edu/wp-content/uploads/2019/09/soybeans_hay_sorghum-1130x648.jpg 1130w" sizes="(max-width: 1600px) 100vw, 1600px" />

Clemson Extension announces 5th Annual Ag Outlook Conference

Sign at Ag Services building pointing to dock where soil samples can be left.

Get soil tested at Clemson Ag Service Lab

Clemson Extension agribusiness team offers COVID-19 resources for farmers

Clemson Extension agribusiness team offers COVID-19 resources for farmers

SC peanut crop acreage dependent on state’s cotton plantings

SC peanut crop acreage dependent on state’s cotton plantings

Clemson experts share peach research

Clemson experts share peach research

Aimed at training emerging SC farmers, Clemson program accepting applications

Aimed at training emerging SC farmers, Clemson program accepting applications

Bumper corn crop predicted for 2020: Farmers learn growing strategies during Clemson Extension’s Corn and Soybean Growers Meeting

Bumper corn crop predicted for 2020: Farmers learn growing strategies during Clemson Extension’s Corn and Soybean Growers Meeting

Clemson seminar aims to offer agribusinesses blueprint for 2020 success

Sarah Holladay

Clemson student studies extra-long staple cotton for production in South Carolina

Recent graduates of Clemson's Food2Market program bring their creations for other participants to taste during a networking session at Clemson's Sandhills REC.

Clemson Food2Market workshop prepares entrepreneurs for various food ventures

Participants at the 2018 Edisto Research and Education Field Day listen with interest at researcher Joe Mari Maja talks about a UGV cotton harvester he is working to develop.

Clemson scientists designing robots to fill agricultural labor gap

Cody Bishop, farm manager for Clemson's Sandhill REC, explains cover crop mixes that are being grown in the sandy soil of fields at the Center.

Cover crops can increase soil moisture by as much as 10 percent

Peach trees at Musser Fruit Research Center in Seneca.

Clemson researchers say South Carolina peaches suffered minimal damage from freeze

Clemson researchers are using state-of-the-art facilities at the Pee Dee Research and Education Center to develop a wheat variety people with Celiac Disease can eat.

Clemson announces Southern Heritage Crops Workshop

Clemson experts advise peanut growers to adjust crops to meet low demand

Clemson experts advise peanut growers to adjust crops to meet low demand

Cotton is expected to remain a major player in the South Carolina economy in 2019.

South Carolina cotton crop expected to rebound in 2019

Rows of crops are seeing growing in a large field, with haybales visible in the background.

Digging into South Carolina’s most pressing problems, Clemson PSA is yielding solutions

The main building at Sandhill REC is pictured from across the pond behind it.

Clemson’s Sandhill REC expanding research, educational programs