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Sachin Rustgi, a molecular biologist at Clemson's Pee Dee REC studies in his lab. Sachin Rustgi, a molecular biologist at Clemson's Pee Dee REC studies in his lab.

Clemson research focuses on bringing relief to celiac disease sufferers

byDenise Attaway
April 3, 2020
A building sits adjacent to a body of water. A building sits adjacent to a body of water.

Road trips and research: Graduate housing gives Clemson the power to maximize its agricultural impact

bySteven Bradley
January 24, 2020
Corn acreage planted in South Carolina in 2023 was 390,000 acres, up from 320,000 acres planted in 2022. Corn acreage planted in South Carolina in 2023 was 390,000 acres, up from 320,000 acres planted in 2022.
  • College of Agriculture, Forestry and Life Sciences

Bumper corn crop predicted for 2020: Farmers learn growing strategies during Clemson Extension’s Corn and Soybean Growers Meeting

byDenise Attaway
December 19, 2019
Sarah Holladay Sarah Holladay

Clemson student studies extra-long staple cotton for production in South Carolina

byDenise Attaway
October 30, 2019
Grain sorghum grows in a field at Clemson's Pee Dee research station. Grain sorghum grows in a field at Clemson's Pee Dee research station.
  • Research

Clemson-bred agricultural technology company puts down roots in Pee Dee region

bySteven Bradley
October 3, 2019
  • Public Service and Agriculture

Clemson experts say statewide drought will result in lower crop yields

byDenise Attaway
October 2, 2019
Healthy soils study being conducted at Clemson's Pee Dee REC in Florence, SC. Healthy soils study being conducted at Clemson's Pee Dee REC in Florence, SC.

Clemson field day teaches about soil health, pests control and more

byDenise Attaway
September 12, 2019

Clemson’s Pee Dee REC Field Day features breeding for heat-tolerant and water-efficient plants and more

byDenise Attaway
August 1, 2019
Sruthi Narayanan Sruthi Narayanan

Clemson researchers working to develop drought-tolerant soybeans

byDenise Attaway
June 25, 2019
Rick Boyles, a research scientist at Clemson’s Pee Dee Research and Education Center, talks about how a combination of traditional and advanced plant genetic approaches are being used to determine which grain lines are best adapted to South Carolina and the entire southeastern United States. Rick Boyles, a research scientist at Clemson’s Pee Dee Research and Education Center, talks about how a combination of traditional and advanced plant genetic approaches are being used to determine which grain lines are best adapted to South Carolina and the entire southeastern United States.

Clemson, collaborators continue efforts to revive ancient southern crops

byDenise Attaway
May 29, 2019
Cody Bishop, farm manager for Clemson's Sandhill REC, explains cover crop mixes that are being grown in the sandy soil of fields at the Center. Cody Bishop, farm manager for Clemson's Sandhill REC, explains cover crop mixes that are being grown in the sandy soil of fields at the Center.

Cover crops can increase soil moisture by as much as 10 percent

byDenise Attaway
May 22, 2019
Heat tolerant butterbean study at the Pee Dee REC. Heat tolerant butterbean study at the Pee Dee REC.

Clemson researcher trying to revive staple of southern supper tables

byDenise Attaway
April 8, 2019

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