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Clemson scientists Jeffrey Adelberg, Lance Beecher and Gaudy Mayela Ortiz Rivera talk with IITA scientist and Africa food prize laureate Mercy Diebiru-Ojo about the award-winning hydroponic system she developed for growing cassavas. Clemson is collaborating with IITA to develop hydroponic systems and other technologies to benefit growers in both the U.S. and Africa. Clemson scientists Jeffrey Adelberg, Lance Beecher and Gaudy Mayela Ortiz Rivera talk with IITA scientist and Africa food prize laureate Mercy Diebiru-Ojo about the award-winning hydroponic system she developed for growing cassavas. Clemson is collaborating with IITA to develop hydroponic systems and other technologies to benefit growers in both the U.S. and Africa.
  • College of Agriculture, Forestry and Life Sciences

Clemson scientists launch international food security partnership during visit to Nigeria

byDenise Attaway
July 27, 2026
A trailer wrapped with various Clemson-centric messages reminding people to not move wood. A trailer wrapped with various Clemson-centric messages reminding people to not move wood.
  • College of Agriculture, Forestry and Life Sciences

Clemson refines Asian longhorned beetle quarantine based on six years of eradication progress

byJonathan Veit
July 23, 2026
The field day is designed to provide practical, science-based information growers can use to improve productivity, profitability and sustainability. The field day is designed to provide practical, science-based information growers can use to improve productivity, profitability and sustainability.
  • College of Agriculture, Forestry and Life Sciences

Clemson Extension to host 2026 Corn and Soybean Field Day at Edisto REC

byDenise Attaway
July 20, 2026
Shannon Alford, director of the Clemson Regulatory Agricultural Service Laboratory, reviews pH electrode calibration and use with the staff at a new soil-testing laboratory in Woliso, Ethiopia. Shannon Alford, director of the Clemson Regulatory Agricultural Service Laboratory, reviews pH electrode calibration and use with the staff at a new soil-testing laboratory in Woliso, Ethiopia.
  • College of Agriculture, Forestry and Life Sciences

Helping Ethiopian farmers brings new ideas home to South Carolina

byDenise Attaway
July 6, 2026
Field of sorghum Field of sorghum
  • College of Agriculture, Forestry and Life Sciences

Could Southern heritage crops help shape the future of Southern agriculture?

byDonna Bowen
June 23, 2026
Fusarium wilt remains one of the most significant challenges facing watermelon growers. This disease is one of several topics that will be discussed during the Clemson University Watermelon Field Day on July 9 at the Edisto REC. Fusarium wilt remains one of the most significant challenges facing watermelon growers. This disease is one of several topics that will be discussed during the Clemson University Watermelon Field Day on July 9 at the Edisto REC.
  • College of Agriculture, Forestry and Life Sciences

Clemson Watermelon Field Day to highlight breakthroughs in fight against Fusarium wilt

byDenise Attaway
June 22, 2026
EELI Cohort 5 EELI Cohort 5
  • College of Agriculture, Forestry and Life Sciences

A legacy of growth: Reflecting on impact of the Extension Emerging Leadership Initiative

byMarlon Morgan
June 12, 2026
Frank Lever III talks about how his grandfather believed the Cooperative Extension Service was 'greatest kind of education'. Frank Lever III talks about how his grandfather believed the Cooperative Extension Service was 'greatest kind of education'.
  • College of Agriculture, Forestry and Life Sciences

Three Clemson Extension leaders inducted into Lever Hall of Fame

byDenise Attaway
June 8, 2026
Fusarium wilt attacks South Carolina strawberry plants at their roots and crowns, cutting off the plants' ability to survive. Fusarium wilt attacks South Carolina strawberry plants at their roots and crowns, cutting off the plants' ability to survive.
  • College of Agriculture, Forestry and Life Sciences

Unusual weather fuels devastating strawberry decline across South Carolina

byDenise Attaway
May 26, 2026
  • Current News

Clemson University Forest launches Data Hub to expand research, recreation and stewardship

byJonathan Veit
May 20, 2026
Harmful algal blooms are becoming more common in South Carolina. Often caused by cyanobacteria, sometimes called blue-green algae, these blooms thrive in warm, nutrient-rich water. Harmful algal blooms are becoming more common in South Carolina. Often caused by cyanobacteria, sometimes called blue-green algae, these blooms thrive in warm, nutrient-rich water.
  • College of Agriculture, Forestry and Life Sciences

When the water turns green: How Clemson University is helping communities fight harmful algal blooms

byDenise Attaway
May 18, 2026
The Tiger and Patricia Whitener look for pollinators in the CAFLS demonstration garden. The Tiger and Patricia Whitener look for pollinators in the CAFLS demonstration garden.
  • Current News

Pollinator census seeks volunteers across South Carolina

byDonna Bowen
May 11, 2026

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