College of Agriculture, Forestry and Life Sciences 2022 Clemson Turfgrass Research and Education Field Day to be held in person byDenise AttawayJuly 16, 2022
Public Service and Agriculture Clemson announces 2022 Watermelon Field Day byDenise AttawayJuly 8, 2022
Public Service and Agriculture Clemson’s Coastal REC working to foster sustainability for Lowcountry farmers bySteven BradleyJuly 8, 2022
Public Service and Agriculture Downy mildew detected on South Carolina cucurbits byDenise AttawayMay 31, 2022
College of Agriculture, Forestry and Life Sciences Clemson study shows planting cucumbers early can help to avoid downy mildew byDenise AttawayJanuary 31, 2022
College of Agriculture, Forestry and Life Sciences Clemson research shows cultivar selection critical for managing fusarium wilt in watermelon byDenise AttawayNovember 8, 2021
College of Agriculture, Forestry and Life Sciences Clemson aims to boost organic rice production in salty coastal SC through federal grant bySteven BradleyNovember 1, 2021
Public Service and Agriculture Clemson leads study to improve organic vegetable production using carbon waste byDenise AttawayOctober 25, 2021
College of Agriculture, Forestry and Life Sciences Middle school teachers to learn about today’s agriculture during Clemson’s SOCIAL Studies Academy byDenise AttawayJuly 26, 2021
College of Agriculture, Forestry and Life Sciences Clemson’s Coastal REC research helps improve vegetable production in South Carolina byDenise AttawayJuly 19, 2021
College of Agriculture, Forestry and Life Sciences Clemson research seeks to make industrial hemp more profitable for South Carolina farmers byDenise AttawayJuly 1, 2021
College of Agriculture, Forestry and Life Sciences Clemson IPM newsletter keeps growers pest-informed byDenise AttawayJune 10, 2021