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Whether you’re looking for commentary on breaking trends shaping the world or a background briefing, our experts are available to help.

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Kimberly Baker

Whether it’s food safety, shelf stability or the creation of nutrition fact panels, Baker’s expertise in food science, nutrition and the culinary arts addresses food safety from a unique scientific and health-conscious perspective – without sacrificing flavor.

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Roy Jones

The visionary behind Call Me MISTER®, Jones has grown the program into a nationally renowned model. Today it serves more than 33 colleges and universities across 10 states and has more than 600 program participants driving change in the classroom.

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